🍂 Ready to Enjoy the Flavors of Fall?

🍂 Ready to Enjoy the Flavors of Fall? Celebrate the season with our three limited-time autumn desserts at RAISU, each crafted with delicious seasonal ingredients inspired by the flavors of fall. From sweet potato and chestnuts to fresh figs and Japanese pumpkin, every dessert offers a delicate, creamy texture and a perfectly balanced sweetness. Whether you’re joining us for a full meal or simply stopping by for dessert, we’d love to welcome you to RAISU! ✨ 🍠 Sweet Potato Mini Parfait — $10 Silky sweet potato cream layered with rich mascarpone and cream cheese, complemented by sweet potato simmered in soy sauce and mirin. A delightful treat for sweet potato lovers! 🌰 Chestnut Flan with Honey Mascarpone Cream — $10 Silky chestnut flan with roasted chestnuts, finished with a caramelized top and a delicate rice flour and almond tuile for a touch of crunch. 🍇 Fresh Fig & Kabocha Cheesecake Tart — $10 A silky Japanese pumpkin cheesecake tart topped with fresh figs, mascarpone cream, and pistachios for a deliciously balanced autumn treat. 🍁 Come and discover your favorite autumn dessert at RAISU! Dessert lovers are always welcome, even if you’re just stopping by for something sweet. We look forward to seeing you! 📍 Reservations & Info • OpenTable (Link in bio) https://www.opentable.ca/r/raisu-vancouver • Phone Call 📞 +1 (604) 620-1564 #raisu #vancouverfoodie #japanesefood #desserts #halloween