Five Sails Restaurant · Vancouver
Fraser Valley eggs. Foie gras. Chive.
Live now· ends in 1d
Fraser Valley eggs. Foie gras. Chive. Gyeran jjim, steamed egg, is the simplest thing on a Korean table and the hardest to get right. Chef Alex grew up eating it. Now he makes it here, in this kitchen, with this view, for this menu. Comfort doesn’t get more precise than this. Rooted in Memory. September only. 📍 Five Sails Restaurant, 999 Canada Place, Vancouver, BC