The best of Alberta in the hands of a friend chef.

The best of Alberta in the hands of a friend chef. “We wanted to offer a casual space to share fresh, delicious, approachable French cuisine. We believe that all important and meaningful conversations happen at the table, that table should make you feel like you are at home, whether you are with a group of people or dining alone. That table should always include good food, good wine and good conversation.” Gilles Brassart. Welcome to our table.